This year marks Wolfgang Puck's 20th year catering the Governors Ball, one of the biggest Oscar after-parties. Being a star chef and chef to the stars, a lot rests on his shoulders and this year is quite the milestone for him. What are they eating these days? Any new diets? Which classic faves are keepers? Perhaps some comfort food to those in need of comfort (ouch!)? Like a true host, Mr. Puck intends to make everyone feel at home—for decadence seekers, there are will be chocolate to bite, dip or sink into, for those seeking predictability, he will serve up his staples like chicken pot-pie and for those on juicing and vegan diets—the options will be ample.
Hosting your own Oscar party this year? You too can be a crowd pleaser with these three Wolfgang Puck recipes for The Governors Ball 2014.